Alison Poeydomenge

My professional journey is rooted in the world of luxury hospitality and fine dining, where I had the privilege of working alongside renowned chefs and high-profile clientele. In these environments, I developed a deep understanding of excellence, precision, and service at the highest level—standards that continue to define the way I work today.

Building on this foundation, I developed my activity as a freelance Executive and Personal Assistant, supporting CEOs, founders, and leadership teams across France, the UK, and the US. Working independently in international and fast-paced environments, I have partnered with multiple executives simultaneously, bringing structure, discretion, and efficiency to complex and ever-evolving priorities.

More recently, I have worked within the startup ecosystem in Switzerland, further expanding my scope to include executive and personal assistance, office management, event coordination, and HR support. This versatility enables me to contribute across multiple functions, from structuring internal operations and supporting leadership in their day-to-day responsibilities, to coordinating high-level meetings, managing projects, and overseeing key administrative and people-related processes.

What sets me apart is my ability to combine the refined service mindset of luxury hospitality with strong operational and organisational expertise. I bring clarity to complexity, ensure seamless execution, and act as a trusted partner to the executives I support, always with a focus on excellence, discretion, and impact.