À propos de Aurelie
Always passionate and creative, my client's satisfaction is my biggest victory. I pay particular attention to details to not only create a coherent brand identity but also to envision the resonance it creates for your end users.
Experience in gastronomy, events and scent design. Expert jury for international competitions (wine and spirits).
Let's connect!
Marketing - Brand management - Integrated Marketing and Communication - Gastronomy - Immersive event management - Strategy - Sensorial Analysis - Luxury event design - Neuromarketing - Taste Studies - Food and wines -Fragrance design.
Français
Bilingue ou natif
Anglais
Bilingue ou natif
Espagnol
Capacité professionnelle limitée
Japonais
Notions
Accepte de travailler sur site
Paris (jusqu’à 20 km), Toulouse (jusqu’à 20 km)
Expériences
- EpicuriellesCo-FounderLUXEjanvier 2017 - Aujourd'hui (9 ans et 5 mois)Paris, FranceConsulting in high-end gastronomy, sensorial analysis and taste studies. Skilled in integrated marketing, brand experience and immersive event design. Taste expert and jury for international food, wine and spirits competitions.- Sensorial marketing strategy- Immersive event design- Brand experience- Taste studies and food trends- Neuromarketing strategies- Luxury travel
- FreelanceJury for international wine and spirits contestsmai 2017 - Aujourd'hui (9 ans et 1 mois)Expert jury for high end gastronomy, wines and spirits in France and international locations. Sensorial analysis, taste design and quality assessment.
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Formations
- Advanced Studies of Taste and Gastronomy, Culinary Science/ CulinologyLE CORDON BLEU PARIS2017Advanced Studies of Taste and Gastronomy, Culinary Science/ Culinology
- Master of BusinessThe University of Queensland2015Master of Business with specialisation in Integrated Brand Management
Certifications
- WSET Niveau 2WSET